Food Additives Food Sweeteners Sucralose CAS 56038-13-2

• CAS No.: 56038-13-2
• Formula: C12h19cl3o8
• EINECS: 259-952-2
• Model NO.: Sucralose
• Type: Sucralose
• Nutritional Value: Non-nutritional Type
• Effect: Sweeteners
• Resource: Chemosynthesis
• MOQ: 1kg
• Transport Package: Drum
• Specification: 25kg/Drum
• Trademark: ZH
• Origin: China
• HS Code: 29321400
• Production Capacity: 5000ton/Year

Product Description

Product Description

Sucralose

 

Sucralose is a sucrose derivative scientifically produced from natural sucrose, and is a competitive new generation of non-caloric sweetener developed by mankind to date.

High sweetness and pure sweetness. Its sweetness is about 600 times that of sucrose, and its sweetness characteristics are extremely similar to those of sucrose.

Stable nature, with good solubility and processing stability, high temperature resistance, acid and alkali resistance.

Non-nutritive sweetener, it is the ideal sugar substitute for people who want to prevent dental caries, diabetes, cardiovascular disease and obesity.

Absolute safety, ADI value is 0~15mg/kg, and it has been approved for use in more than 100 countries and regions.

Detailed Photos

 

Product Parameters

  

Testing Item	Standard
Assay Content	98.0~102.0%
Loss on Drying	≤2%
Specific Rotation at 20ºC	+84.0 º~+87.5 º
Ignited Residue	≤0.7%
Hydrolysis products	≤0.1%
Methanol	≤0.1%
Heavy Metals mg/kg	≤10mg/kg
Arsenic(As) mg/kg	≤3mg/k
Taste and Odor	No abnormal taste or odor
Lead	≤1 mg/kg
Fe mg/kg	≤10mg/kg
Related substances	≤0.5%
Triphenylphosphine Oxide	≤0.0001 %
Sulphated ash	≤0.7%

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Certifications

 

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