Food Flavor Raspberry Ketone CAS 5471-51-2

• CAS No.: 5471-51-2
• Formula: C10h12o2
• EINECS: 226-806-4
• Model NO.: Raspberry Ketone
• Type: Synthesis Material Intermediates
• Appearance: Powder
• Quality: Refined
• Colour: White
• COA: Available
• MSDS: Available
• Density: 1.088g/cm3
• Melting Point: 82-84ºC
• Boiling Point: 292.2°c at 760 Mmhg
• Flash Point: 122.9°c
• Solubility: Insoluble in Water; Soluble in Ethanol and Diethy
• Transport Package: 1kg/Bag or 25kg/Drum
• Specification: 99.0%min
• Trademark: ZH
• Origin: China
• HS Code: 29145011
• Production Capacity: 50mt/Year

Product Description

Product Description

Raspberry Ketone/Cas#5471-51-2

CAS: 5471-51-2

Molecular Formula:C10H12O2

Molecular Weight:164.2011

EINECS No.:226-806-4

Alias: Raspberry ketone natural; 2-(4-Hydroxyphenyl)ethyl methyl ketone; 4-Hydroxybenzylacetone; Raspberry ketone synthetic; Raspberry Ketone; 4-(4-hydroxyphenyl)butan-2-one; 4-(p-hydroxyphenyl)-2-butanone; 4-(4-Hydoxylphenyl)-2-butanone; 4-(4-hydroxyphenyl)-2-butanone

Density:1.088g/cm3

Melting point:82-84℃

Boiling point:292.2°C at 760 mmHg

Solubility :Insoluble in water; Soluble in ethanol and diethyl ether

Appearance: White to off-white Powder

Odor:at 10.00 % in dipropylene glycol. sweet berry jam raspberry ripe floral

Function and Application:Artificial flavor

Source:Chemical synthesis

Packing: 1kg/bag or 25kg , or according to the requirements of packaging

Storage: Sealed, Avoid light, stored in dry and cool place; no mixing with toxic and hazardous articles. It is non-dangerous article, and can be transported as common chemicals; handle with care; protect against sunlight and rain.

ITEM	STANDARD
Identification	Positive reaction
Solubility	1g soluble in 2mL 95%Alcohol at 25℃
Melting range	82~84℃
Assay(GC)	98.0%MIN

Company Profile

Certifications

Packing & Delivery