Grapefruit Extract CAS 18916-17-1 Sweetener Naringin DC / Naringin Dihydrochalcone

• CAS No.: 18916-17-1
• Formula: C27h34o14
• EINECS: 18916-17-1
• Model NO.: Naringin Dihydrochalcone
• Type: Xylitol
• Nutritional Value: Nutritional
• Effect: Gelation
• Resource: Natural
• Density: 1.63G/Cm3
• Melting Point: 131-132ºC
• COA: Available
• MSDS: Available
• Transport Package: 25kg/Drum or Bag
• Specification: 99.0%min
• Trademark: ZH
• Origin: China
• HS Code: 29389090
• Production Capacity: 100mt/Year

Product Description

Product Description

Naringin Dihydrochalcone (Naringin DC) 

Cas No.:18916-17-1

Molecular Formula:C27H34O14

Molecular Weight:582.55

Alias:NARINGIN DIHYDOROCHALCONE; NAGINGINDIHYDROCHALCONE; Naringin DC; NARINGINDIHYDROHALCONE; 1-[4-[[2-O-(6-Deoxy-L-mannopyranosyl)-D-glucopyranosyl]oxy]-2,6-dihydroxyphenyl]-3-(4-hydroxyphenyl)-1-propanone; Senior saccharin; 3,5-dihydroxy-4-[3-(4-hydroxyphenyl)propanoyl]phenyl 2-O-(6-deoxy-α-L-mannopyranosyl)-β-L-glucopyranoside

Naringin dihydrochalcone (Naringin DC) is a new-style sweetening agent  an natural sweetener derived  naringin, a bitter compound found in citrus. It is 500-800 times sweeter than sucrose. 

Product Feature:

Intense sweetener, 500-800 times sweeter than sucrose

Low-calorie sweetening flavoring

The sweet taste of naring dc is longset  persistence times, also eliciting a lingering licorice-like cooling aftertaste

When mix with other intense sweetener, such as NHDC , which can modify flavor, mask bitter unpleasant taste

Application:Food (Fruit juice, milk, fruit wine, desserts, bakery, candy, chewing gum, sauces, low energy drinks, pickles, vinegar, betel nuts, preserved fruit, etc.), functional food  health care products, cosmetics, medicines, flavors,  feed additives.

Company Profile

Items	Specification
Appearance	Off-white powder
Purity	≥98.0%
Plant source	Citrus paradisi
Water	≤12.%
Residue on ignition	≤0.2%
As	≤1mg/kg
Pb	≤1mg/kg

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