Sweetener Gsg Glucosyl Stevioside Powder Glucosyl Steviol Glycosides

• CAS No.: 56038-13-2
• Formula: C12h19cl3o8
• EINECS: 259-952-2
• Model NO.: Glucosyl Steviol Glycosides
• Type: Xylitol
• Nutritional Value: Nutritional
• Effect: Retains Water
• Resource: Natural
• COA: Available
• MSDS: Available
• Usage: Used in Food, Beverage
• Short Name: Gsg
• Transport Package: 25kg/Drum
• Specification: 99.0%min
• Trademark: ZH
• Origin: China
• HS Code: 29321400
• Production Capacity: 50mt/Year

Product Description

Product Description

Glucosyl Steviol Glycosides

A new generation stevioside, stevia leaf, was prepared by enzymatic hydrolysis of stevioside extracted from Stevia leaves and glucoside stevioside obtained by evaporation and spray drying. Low calorie sweetener. Its sweetness is 80-100 times higher than that of sucrose

80-100 times sweeter than sucrose.
The taste is closer to sucrose, and reducing the post-bitter and herbaceous taste of low-purity stevia glycosides.
It can increase the aroma and flavor of various drinks, and reduce the sour taste.
GSG is widely used in food, beverage, pharmaceutical, cosmetics, spices, pickled products and can also be used in edible spices without the need for a separate label on the ingredient list.

Glucosyl steviol glycoside is used as a kind of food additive spice in China, and is not limited by the usage amount: it can be hidden in the spice in the ingredient list, does not need to be indicated separately, and can play the role of clean label.

Usage:GSG is widely used in food, beverage, cosmetics, spices, pickled products and can also be used as edible spices without the need for a separate label on the ingredient list.

Items	Specification
Appearance	White crystalline powder
GSG, w/%	≥75.0
Stevioside, w/%	≤4.0
RA, w/%	≤4.0
RA+Stevioside, w/%	≤6.0
Maltodextrin, w/%	≤20.0
Optical rotation	+65°~ +75°
Relative density	0.2~0.6
PH	4.5~7.0

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